Lactobacillus Gasseri
Gut-associated probiotic for supplements and fermented milks.
Overview
Lactobacillus gasseri is a lactic acid bacterium naturally present in the human gastrointestinal tract, used in probiotic dietary supplements and fermented milk products.
Specific strains have been studied for metabolic and digestive wellness applications. Claims for finished products depend on the specific strain and the brand owner's own substantiation.
It is used in capsules, sachets and fermented milks intended to support gut microbiota balance.
Key benefits & applications
- Gut-associated probiotic for supplements and fermented milks.
Used across
Lactobacillus Gasseri: questions buyers ask.
Need more detail? Ask our team or see the enzyme glossary.
Lactobacillus Gasseri is a probiotic strain used in dietary supplements, functional foods and animal-health formulations. It is part of our probiotics range, which serves applications such as dietary supplements, functional foods & beverages, infant & women’s health.
Lactobacillus Gasseri is supplied at 10-300 billion CFU/g. Tell us the count you need within this range and we will confirm it on the technical data sheet and the certificate of analysis.
Yes. You can download the Lactobacillus Gasseri technical data sheet (PDF) from this page. A certificate of analysis is provided for the batch you receive.
Lactobacillus Gasseri is supplied in 25 kg or 50 kg HDPE drums or in retail pouches, manufactured in our GMP and ISO 9001:2015 certified facility in India. We supply customers in 21 countries; Incoterms and lead time are agreed per order.
Yes. Request a sample through our contact form with your application and destination country, and we will send it with the technical data sheet.
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